The Culinary Journey
Each menu is fully customizable and designed to bring restaurant-level artistry and technique to every event. From intimate dinners to corporate events and weddings, Soleil delivers a caliber of cuisine typically reserved for the world’s most exclusive dining rooms, now available for your most special occasions. All events at Soleil are exclusively serviced by Bastion Events.
The Italian Experience
Our Italian Experience menu brings the spirit of Italy to your event. Inspired by regional traditions from the North to the South, and crafted by our team of Michelin-starred chefs, enjoy a menu featuring vibrant, seasonal ingredients and time-honored recipes. Perfect for weddings, galas, and intimate celebrations, it’s a culinary journey through Italy’s most beloved flavors and dishes.
The Le Jardinier Journey
Le Jardinier is a Michelin-starred concept by Chef Alain Verzeroli and The Bastion Collection, with celebrated locations in New York, Miami, Geneva, and Houston. Rooted in French technique and seasonality, it offers a refined, nature-driven culinary experience. Now, you can bring Le Jardinier to your birthday celebration, wedding or private event at Soleil with an exclusive menu crafted by our culinary team.
The French Experience
Elevated, elegant, and timeless, our French Experience menu celebrates the essence of French cuisine. Inspired by the great culinary traditions of France and crafted by our team of Michelin-starred chefs, this menu blends classic technique with seasonal ingredients for a refined and luxurious dining experience. Bring the romance and sophistication of France to your event.
The Mediterranean Experience
Rooted in the rich traditions of Lebanese cuisine and inspired by the vibrant flavors of the Mediterranean, “The Mediterranean Experience” celebrates cherished recipes with highly seasonal ingredients and refined culinary technique. Enjoy traditional Mediterranean dishes through a authentic, elevated lens, featuring fresh herbs, citrus, aromatic spices, and grains.